On Cooking: A Textbook of Culinary Fundamentals

Yazar	: Sarah R. Labensky Priscilla A. Martel Alan M. Hause
Yayınevi	: Pearson Education
ISBN	: 9780137070213
Baskı yılı	: 2010
Sayfa sayısı	: 1224
Ağırlık	: 2.83 kg
Stok durumu	: Tükendi

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