Forks Over Knives - The Cookbook - Çağlayan Kitap & Yayıncılık & Eğitim

Casablanca
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27.00 GBP

Yiyecek İçecek İşletmelerinde Gıda ve Personel Hijyeni
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200.00 TL

Turkish Cookbook
Musa Dagdeviren ; Toby Glanville

39.95 GBP

Slow Food
Carlo Petrini ; William McCuaig ; Alice Waters

14.99 USD

Planning and Management of Meetings, Expositions, Event...
George G. Fenich Ph.D.

1790.00 TL

Introduction to Hospitality
John R. Walker

2490.00 TL

Heads in Beds
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2990.00 TL

Marketing for Hospitality and Tourism, Global Edition
Philip Kotler ; John Bowen ; James Makens ; Seyhmus Bal...

1790.00 TL

International Encyclopedia of Hospitality Management
Abraham Pizam

345.00 GBP

Yiyecek İçecek Hizmetleri Yönetimi ve İşletmeciliği
Alptekin Sökmen

300.00 TL