Dairy Cattle Science

Dairy Cattle Science


Yazar Howard Tyler ; M. E. Ensminger ; Animal Science Iowa State
Yayınevi Pearson Education
ISBN 9780131134126
Baskı yılı 2005
Sayfa sayısı 432
Ağırlık 0.01 kg
Edisyon 4
Stok durumu Tükendi   

A fundamental source of information in agricultural education, this text is extremely student-friendly and organized into specific, short topics within broad general sections. Its coverage encompasses the skills needed to be competitive in todays industry
I. THE DAIRY INDUSTRY. 1. History of Dairying. 2. Breeds of Dairy Cattle. 3. Dairy Industry Overview. 4. Dairy Product Processing. 5. Milk Marketing and Pricing. 6. Employee Management. II. CONCEPTS IN GENETIC IMPROVEMENT. 7. Dairy Records and Pro