Food Product Development (IFT Basic Symposium)

Food Product Development (IFT Basic Symposium)

Yazar : Side
Yayınevi : John Wiley & Sons
ISBN : 9780813820293
Baskı yılı : 2002
Sayfa sayısı : 216
Ağırlık : 0.40 kg
Stok durumu : Tükendi   
Addresses the following key components of food product development: managing the product development process; consumer and market research; making it happen; and costing and pricing.
Contributors
Foreword